{"id":1384,"date":"2026-08-20T13:55:44","date_gmt":"2026-08-20T05:55:44","guid":{"rendered":"https:\/\/sheeonpulp.com\/?post_type=news&p=1384"},"modified":"2026-08-20T13:55:44","modified_gmt":"2026-08-20T05:55:44","slug":"agartilmis-bagasse-hamurunun-teknik-ozellikleri-kalite-siniflari-ve-kullanim-alanlari","status":"publish","type":"news","link":"https:\/\/sheeonpulp.com\/tr\/haberler\/agartilmis-bagasse-hamurunun-teknik-ozellikleri-kalite-siniflari-ve-kullanim-alanlari\/","title":{"rendered":"A\u011fart\u0131lm\u0131\u015f Bagasse Sel\u00fclozu: Teknik \u00d6zellikler, Kalite S\u0131n\u0131flar\u0131 ve Kullan\u0131m Alanlar\u0131"},"content":{"rendered":"

Sheeon Pulp Teknik Ekibi | Teknik \u0130\u00e7erik Ekibi | Yay\u0131n tarihi: 20 A\u011fustos 2026<\/p>\n

A\u011fart\u0131lm\u0131\u015f bagas hamuru, renk ve lignin kal\u0131nt\u0131lar\u0131n\u0131n giderilmesi i\u00e7in i\u015flenmi\u015f \u015feker kam\u0131\u015f\u0131 lifli hamurdur ve genellikle 80%\u2019nin \u00fczerinde bir parlakl\u0131k de\u011ferine ula\u015f\u0131r. Beyaz bir taban tabakas\u0131n\u0131n ve g\u0131da ile temasa uygunlu\u011fun her ikisinin de \u00f6nemli oldu\u011fu kal\u0131planm\u0131\u015f lifli sofra tak\u0131mlar\u0131, g\u0131da ambalaj kartonlar\u0131 ve bask\u0131 kalitesinde ka\u011f\u0131tlarda kullan\u0131l\u0131r.<\/p>\n

Parlakl\u0131k De\u011feri Asl\u0131nda Size Ne Anlat\u0131yor?<\/h2>\n

A\u011fart\u0131lm\u0131\u015f bagas hamuruna ili\u015fkin piyasa listelemelerinin \u00e7o\u011fu, parlakl\u0131k ve gram a\u011f\u0131rl\u0131\u011f\u0131 ile s\u0131n\u0131rl\u0131d\u0131r. Bu, fiyatlar\u0131 kar\u015f\u0131la\u015ft\u0131rmak i\u00e7in yeterli olsa da, bir hamur partisinin kal\u0131plama hatt\u0131nda sorunsuz bir \u015fekilde i\u015flenip i\u015flenmeyece\u011fini veya \u0131slak mukavemet testinde ba\u015far\u0131l\u0131 olup olmayaca\u011f\u0131n\u0131 anlamak i\u00e7in yeterli de\u011fildir. Parlakl\u0131k, lif mukavemetini de\u011fil beyazl\u0131\u011f\u0131 \u00f6l\u00e7er \u2014 bir parti 80%+ parlakl\u0131\u011fa ula\u015fsa bile, a\u011fartma i\u015flemi lif uzunlu\u011funu bozmu\u015fsa y\u0131rt\u0131lma direnci a\u00e7\u0131s\u0131ndan yine de d\u00fc\u015f\u00fck performans g\u00f6sterebilir.<\/p>\n

Sheeon i\u00e7in a\u011fart\u0131lm\u0131\u015f bagasse hamuru,<\/a> <\/strong><\/span>Yay\u0131nlanan parlakl\u0131k e\u015fi\u011fi >80% olup, bunun yan\u0131 s\u0131ra kir say\u0131s\u0131, gerilme indeksi, y\u0131rt\u0131lma indeksi ve patlama indeksi i\u00e7in ayr\u0131 \u2014 ve her biri kendi ba\u015f\u0131na \u00f6nemli \u2014 rakamlar da bulunmaktad\u0131r. Tek bir rakam\u0131 genel kalitenin g\u00f6stergesi olarak kabul etmek, al\u0131c\u0131lar\u0131n \u00f6zet teknik \u00f6zelliklere dayanarak tedarik\u00e7ileri kar\u015f\u0131la\u015ft\u0131r\u0131rken yapt\u0131klar\u0131 ilk hatad\u0131r.<\/p>\n

\"A\u011fart\u0131lmam\u0131\u015f<\/p>\n

Tam Teknik \u00d6zellikler Sayfas\u0131<\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Parametre<\/b><\/strong><\/td>\nDe\u011fer<\/b><\/strong><\/td>\nTest Y\u00f6ntemi<\/b><\/strong><\/td>\n<\/tr>\n
Parlakl\u0131k<\/td>\n>80%<\/td>\nGB\/T 8940.2<\/td>\n<\/tr>\n
Kir miktar\u0131, 0,3\u20135,0 mm\u00b2<\/td>\n<35 mm\u00b2\/500 g<\/td>\nGB\/T 7974<\/td>\n<\/tr>\n
Kir miktar\u0131, >5,0 mm\u00b2<\/td>\nYok<\/td>\nGB\/T 7974<\/td>\n<\/tr>\n
\u00c7ekme endeksi<\/td>\n>55 N\u00b7m\/g<\/td>\nGB\/T 10740-1989<\/td>\n<\/tr>\n
Y\u0131rt\u0131lma indeksi<\/td>\n>5,0 mN\u00b7m\u00b2\/g<\/td>\nQB\/T 3704<\/td>\n<\/tr>\n
Patlama endeksi<\/td>\n>4,0 kPa\u00b7m\u00b2\/g<\/td>\nGB\/T 1548<\/td>\n<\/tr>\n
Viskozite<\/td>\n>550 cm\u00b3\/g<\/td>\nGB\/T 742<\/td>\n<\/tr>\n
Elyaf \u0131slak a\u011f\u0131rl\u0131\u011f\u0131<\/td>\n>1,7 g<\/td>\nGB\/T 8944.1<\/td>\n<\/tr>\n
K\u00fcl<\/td>\n<0,7%<\/td>\nGB\/T 3332-2004<\/td>\n<\/tr>\n
Nem<\/td>\n<15%<\/td>\n\u2014<\/td>\n<\/tr>\n
pH<\/td>\n6,5\u20138,0<\/td>\n\u2014<\/td>\n<\/tr>\n
Sayfa boyutu<\/td>\n700 \u00d7 800 mm<\/td>\n\u2014<\/td>\n<\/tr>\n
Dayak derecesi<\/td>\n22\u00b0 G\u00fcney Enlemi<\/td>\n\u2014<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Genellikle gram a\u011f\u0131rl\u0131\u011f\u0131, minimum sipari\u015f miktar\u0131 (MOQ) ve bir fiyat aral\u0131\u011f\u0131n\u0131 listeleyip bununla yetinen tipik pazar yeri \u00fcr\u00fcn sayfas\u0131yla kar\u015f\u0131la\u015ft\u0131r\u0131ld\u0131\u011f\u0131nda, bu sayfa \u00fcretim uygunlu\u011funu ger\u00e7ekten \u00f6ng\u00f6ren d\u00f6rt de\u011feri ele almaktad\u0131r: kir say\u0131s\u0131, gerilme indeksi, y\u0131rt\u0131lma indeksi ve patlama indeksi.<\/p>\n

A\u011fart\u0131lm\u0131\u015f ve A\u011fart\u0131lmam\u0131\u015f: Lif D\u00fczeyinde Neler De\u011fi\u015fir?<\/h2>\n

\u0130lk kez tedarik yapan al\u0131c\u0131lar bazen \u201ca\u011fart\u0131lm\u0131\u015f\u201d ve \u201ca\u011fart\u0131lmam\u0131\u015f\u201d terimlerinin sadece bir renk se\u00e7ene\u011fi oldu\u011funu varsayarlar. Teknik \u00f6zellik tablosu ise aksini belirtir.<\/p>\n\n\n\n\n\n\n\n\n
Parametre<\/b><\/strong><\/td>\nA\u011fart\u0131lm\u0131\u015f Bagasse Sel\u00fclozu<\/b><\/strong><\/td>\nA\u011fart\u0131lmam\u0131\u015f Bagasse K\u00fcspesi<\/b><\/strong><\/td>\n<\/tr>\n
Parlakl\u0131k<\/td>\n>80%<\/td>\n40\u201343%<\/td>\n<\/tr>\n
Kir miktar\u0131, 0,3\u20135,0 mm\u00b2<\/td>\n<35 mm\u00b2\/500 g<\/td>\n<40 mm\u00b2\/500 g<\/td>\n<\/tr>\n
Dayak derecesi<\/td>\n22\u00b0 G\u00fcney Enlemi<\/td>\n18\u00b0 g\u00fcney enlemi<\/td>\n<\/tr>\n
Nem<\/td>\n<15%<\/td>\n14 \u00b1 21 TP3T<\/td>\n<\/tr>\n
pH<\/td>\n6,5\u20138,0<\/td>\n<8,0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

A\u011fart\u0131lmam\u0131\u015f kalitedeki ka\u011f\u0131d\u0131n daha d\u00fc\u015f\u00fck \u00e7\u0131rpma derecesi, kullan\u0131m \u00f6ncesinde daha az elyaf i\u015fleme gerektirdi\u011fi anlam\u0131na gelir; bu da genellikle y\u00fczey beyazl\u0131\u011f\u0131n\u0131n bir gereklilik olmad\u0131\u011f\u0131, daha d\u00fc\u015f\u00fck maliyetli kal\u0131pl\u0131 ambalajlar i\u00e7in uygundur. A\u011fart\u0131lm\u0131\u015f ka\u011f\u0131d\u0131n daha y\u00fcksek \u00e7\u0131rpma derecesi, bask\u0131 ve g\u0131da ambalaj\u0131 kalitesinde parlakl\u0131\u011fa ula\u015fmak i\u00e7in gereken ek i\u015fleme s\u00fcrecini yans\u0131t\u0131r.<\/p>\n

Avantajlar ve Dezavantajlar<\/h2>\n

\u015eu durumlarda i\u015fe yarayan \u015fey a\u011fart\u0131lm\u0131\u015f bagas hamurunun<\/a><\/strong><\/span> iyilik:<\/p>\n